MEAT, POULTRY & FISH

Dynamic ID Systems manufactures labels and label printers for food productionwhich is among the fastest growing global industrial sectors.

The meat, poultry and fishing industry is tough on equipment, and operates under harsh environments such as cold temperatures and wet conditions, while still demanding high output speeds and traceability.
Increasing regulation, food safety issues, traceability and customer demands means that coding and labeling systems need to be able to perform consistently. High quality, accurate codes to meat, poultry and fish products reduces product spoils.

The Foodservice supply chain is known to be complex, dynamic, and consumer driven, but with the help of GS1 standards, the process becomes simplified. GS1 enables users to speak a common language and begin to share trusted information, which allows for stronger communication between trading partners, ultimately benefiting the consumer.

Recommended labelling materials: 
  • DURAFLEX AGRI: Meets the FDA 175.105 requirements for direct contact with dry and moist non fatty food stuffs.
  • DURAFLEX ICE: Polypropylene film that can sustain temperatures from -5 degrees.
  • DURATAG FILM: Hight tear resistant material for tie on tags for food stuff and cold conditions which is also used in fisheries and butcheries.

Find the right label in our: DURAFLEX and PAPER product group